This homemade baby food recipe couldn’t be easier…or tastier!

Most mums would love to make homemade baby food for their little one. The only problem is lack of time…

But that’s where this chickpea, banana and pumpkin puree recipe comes in handy.

It’s quick and simple, and makes for a deliciously creamy treat that your tot will love…

Ingredients:

1 tbsp cooked pumpkin (or butternut squash)

1 tbsp cooked chickpeas

½ small ripe banana

Method:

Steam the pumpkin until it’s soft, and cook the chickpeas in the meantime. Once they’re ready, puree them with the banana. Eh, voila!