Curried sausages

Ingredients:

• 5 thick beef sausages
• 1 onion, sliced
• 1 tsp sweet paprika
• 1 tsp turmeric
• 1 tsp curry powder
• Freshly cracked pepper
• 2 bell peppers, different colors
• 2 courgettes, sliced
• 1 glass water
• 1 tsp corn flour
• 1 tbsp brown sugar

Method:

1. In a frying pan, cook the sausages until just done, slice and set aside.
2. Discard residual oil from the pan.
3. In the same pan, add the onion and bell peppers and cook until the onion is transparent.
4. Add the paprika, turmeric, pepper, brown sugar and curry powder. Fry this for 2 minutes.
5. Add the sliced sausages to the pan and stir.
6. Mix the corn flour into the glass of water and add to the pan.
7. Stir continuously until the sauce thickens.
8. Add the zucchini and cook for 3 minutes.
9. Serve with rice or mashed potatoes.