Food
Garlic bread
- 4 cloves garlic, crushed
- 2 tbsp butter
- 2 tbsp extra-virgin olive oil
- 1 loaf crusty bread, split
- 3 tbsp grated cheese, optional
- Chopped fresh parsley
Method:
- Mix the garlic, butter, and oil in a small saucepan.
- Heat for 3 minutes or until butter has melted.
- Toast split bread under the broiler.
- Remove bread when it is toasted golden brown in colour.
- Brush it liberally with garlic oil and sprinkle with cheese, if using.
- Add parsley and cut before serving.
- If using cheese, return to broiler and brown 30 seconds.
- Cut into chunks and serve.